Chef’s Corner

Why I choose to cook for myself?

I have always been passionate about cooking. Its a big time stress reliever for those who like to indulge in and get their hands dirty in the kitche. I believe on should always cook for themselves because it not only lets you tweak it to your taste but also lets you have it to satiation!

I love to recreate some fond food memories from scratch, all by myself. But also sometimes I like to tinker a little bit and craft some new recipes.

Below is a compliation of my favorite recipes, few of them are inspired from my favorite cooks and few are my signature unique recipes.

Inspired Recipes

The recipes I love to cook all the time, recreated from acquired tastes!

Mutter Paneer

North Indian

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shami_kebab

Chicken Kebab

Mughlai

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chicken-korma

Chicken Korma

Mughlai

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Craft Recipes

Reciped crafted all by myself. These are a unique blend of my thoughts and tastes. AYOR!!

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Floodles

Founder & CEO

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Woi

Vice President

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Fried Fish

CFO

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Next Steps...

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